Reading today "The gourmetization of poor's…

Aug 4, 2023

In 2007 a scholar published "A gourmetização da comida da pobreza", and its impact reverberates till now. Meanwhile, gastronomy has evolved - but how and where to?

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1 Comment

Giuseppe A. D'Angelo

Aug 16, 2023

Great essay over another essay, and great job in quoting the passages!

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